Shepard's Pie

I was asked by the Wisconsin team to post some of my recipes...so, until I have time to load pictures of the Wisconsin team and the Orr team, here is one of the current recipes! Hope you like it!



Shepard's Pie

2 pounds of ground beef, browned
1 can whole kernel corn or Veg-All
2 packages (1 box) of mashed potatoes or equivalent "homemade"
1 package Brown Gravy mix

This is the amount that fits in a 9 X 13 inch pan...adjust for the size crew you are cooking for!

The ground beef, mixed with the prepared Brown Gravy, goes in the bottom of a well greased pan, followed by the corn or veggies and topped with the prepared mashed potatoes. Put all of this in the oven for 30 to 45 minutes, or until bubbly. This is the way I remember it being made at Judson Collage in Marion, Alabama. Adjust as you wish, adding onion, cheese, or anything that strikes your fancy!

More pictures soon of the teams!